잠시만 기다려 주세요. 로딩중입니다.
KMID : 0665020190240010024
Food Industry and Nutrition
2019 Volume.24 No. 1 p.24 ~ p.28
Production of Functional Peptide from Soy Protein and Its Usability
Kim Joong-Hark

Abstract
KEYWORD
FullTexts / Linksout information
Listed journal information